Please notice, there is always a risk of cross-contamination of allergens during production.
The allergens which you can find on our production line are: Gluten, milk, soybeans, celery, mustard, eggs, hazelnuts and sulphite.
If you are allergic to some of the allergens mentioned above, please contact us through our online chat right after you put in an order.
Our pizzas are handmade so we recommend that the nutritional value are used as estimates.
Allergens- and ingredients lists
Nutritional info
Jólagott (Christmas treat) - ingredients, allergens and nutrition